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National Museum of Australia

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Stainless steel container used for cleaning ice-cream scoops


On display

Stainless steel container used for cleaning ice-cream scoops

Object information


Similar to the containers which stored milkshake flavourings but lid has been removed. Was filled with water and used for cleaning / storing ice-cream scoops.

Physical description

A rectangular stainless steel container, open at the top, with one angled face and two angled edges.

Statement of significance

This collection consists of the fixtures and fittings of the Busy Bee Café, Gunnedah, NSW. It also includes examples of operational equipment such as a juicer, a hot drink dispenser, crockery, glasses, milkshake containers, and tea pots, many of which are engraved or embossed with the café name and logo, as well as paper-based material such as signs, menus and ledgers containing staff records and details of orders from suppliers.

The Busy Bee Café began operating in the 1920s. From 1933, it was run by Lambros Zantiotis, a Greek immigrant from the island of Kythera, and his family until the café closed in 2004. Greek cafés marked the beginning of the Americanisation of Australian eating habits, introducing milk shakes, sundaes and sodas to their Australian customers, but were identified as 'Greek' because of the nationality of the owners. The popularity of the cafés was due to their good food, good service and extended opening hours. The Greek café was part of the Australian rural landscape for much of the twentieth century but only a few now remain in operation and opportunities to collect around this aspect of rural social life are rapidly diminishing.

Physical description

On display at the National Museum of Australia.

Object information

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